Quote:
Originally Posted by DLXphil
stuff those pretzels with some cream cheese and jalapenos =]
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hell yeah! But thats trickier than it sounds.... we've tried to do quite a few bread expriements with garlic, onion, penos etc... its like science and can mess up the batch fairly quickly.
We've made a few loafs that didnt come out right because we tried adding things LOL
but overall its been lots of fun and love the bread