Quote:
Originally Posted by Due
I never understood that concept. I bring more people = spend more money and as a result they force the tips on you ?
Funny part is if you are 10 and split the bill into 2 groups of 5 (more work) they usually do not add it.
I usually tip in the range of 20-30%, if a tip is added automatically I don't tip anything extra. If I am not happy with the service or the food I am not tipping.
If I don't tip I usually leave a mark on the bill saying what I'm not happy about so its something the restaurant / waiter can improve if they feel its important for them. If they don't I can only assume that the extra work needed to make me happy isn't worth the tip for them  |
here's an idea - get a job at a restaurant and spend 2 hours waiting on 10 black people for $2 tip. Maybe then you will understand.
How is "not happy with food" is waiters fault? He's not the one cooking it.