Quote:
Originally Posted by edgeprod
There's a guy on here who tried to tell us that he had a bunch of bottles of some valuable whiskey that was aging in the bottle (which doesn't happen with whiskey) ... we looked it up and it was like $30.  |
What you missed in all of that wasn't about the liquor itself. If you knew anything about collecting it's better to have it in original packaging. You also missed the price I paid. For the 60 full sealed decanters in original packaging I paid right around $100. You might find a handful around here and there as descibed but even if we went with your $30 scenario I stood to make 1800% return if I sold them right then. I guess it's pointless in telling you how much I actually made selling all of the doubles and triples I had to a local establishment for display while keeping the others for myself. Let's just say I'm well ahead of you and your silver investments which was the point. For those that I kept and cracked open as I said then the ones that didn't have bad corks actually tasted great.