I wish we had a better selection of seafood in finland..
we have like 4 different fish and no fresh shellfish.
I need to buy my shellfish frozen, and it's fucking expensive.. like 2lbs bag of tigerprawn tails is $30+, like 200grams of scallops is $10 etc...
I LOVE a good beef tenderloin now and then, maybe some reindeer or just deer. My menu consists mostly of white meat and fish though, red meat and pork are getting old after 5 times a week for 25 years or so. lol.