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Do you eat mold?
Just caught myself on that all the day I was eating casademont and dorblue. Both are mold actually...
P.S. And no, I have no problems with my digestive system - works well as usually :) |
Dorblue is great! I like Castella blue cheese and love Societe Bee Roquefort cheese. I love a good creamy Brie too my favorite is La Chatelain Brie :thumbsup
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Only at Xmas. We let it grow on the wall for the other 11 months, then scrape it off and add boiling water.
Thus making a traditional English yuletide beverage - Mold-Wine... Cheap too ! I can actually a4d it ! |
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It could be worse...
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havent tried it
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the best mold is from mattres |
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Allahu Akbar this shit is not being sold in Russia. |
I get my mold fix (Aspergillus oryzae) from miso and soy sauce . . .
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Only the part I don't completely scrape off the cheddar cheese
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Occasionally I do eat mold.
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One of the places it's made is called..... . . . wait for it..... . . Poo. https://en.wikipedia.org/wiki/Poo_(Cabrales) |
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you mean mushrooms ? right?
:321GFY:helpme:1orglaugh |
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Or take lasagna, you walk in a house and smell it you think mmmm. but if then realize the oven's not on and some cunts been sick in the kitchen. the smell becomes ehhhhhhh! the smell however is exactly the same. |
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calling cheese mold is the same as calling sausage intestined cased meat sacks or eggs chicken fetus.. anyone have some rape seed oil lately? I bet you have.. It's called canola oil because nobody wants rape oil.
Marketing is everywhere, even in our every day food choices. |
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I love French Roquefort with a glass of red wine ... :winkwink:
http://static5.depositphotos.com/103...d-Red-Wine.jpg |
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