just a punk |
12-15-2015 09:59 AM |
Quote:
Originally Posted by mineistaken
(Post 20669242)
What about shawarma made in fast food pukerant? Or in shawarma's case that would be restaurant instead of pukerant?
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I don't eat shawarma in pukerants. I'm buying it in open kiosks from time to time, because I can see a whole process - who makes it, has he put gloves on, which products are used, do they look good etc. And even this is considered as an unsafe thing here, so I prefer to make it my myself.
https://i.ytimg.com/vi/UTI2x9eArQU/hqdefault.jpg
In pukerants I just can't see it at all.
Quote:
Originally Posted by Muad'Dib
(Post 20669334)
Do you see PORK written anywhere on that page?
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Listen clown, go read my posts carefully. Do you understand at last English or maybe you are fluent in Russian? I have highlighted that usual shawarma here is made with chicken, because Muslim cooks who make it don't work with a pork. That's a one more reason to make it by myself. How can a person be that stupid like you? Сука, ну тупыыыыые (c)
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