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-   -   What you put in your coffee??? (https://gfy.com/showthread.php?t=1353344)

Look Chang 03-28-2022 09:37 PM
Don't start to drink coffee too early... :stoned

https://thumbor.thedailymeal.com/kn9...ock%20Main.jpg

AmeliaG 03-28-2022 09:44 PM
Quote:
Originally Posted by Grapesoda (Post 22982851)
The flavor profile is deeper than it is on regular coffee beans. Very smooth. Some coffee they describe as bright which the flavor profile favors the top end.

I just found a state grown Jamaica that flavor from the bottom all the way through the mids up to the top but it's not a bright flavor

When I drink coffee I can always taste the water I can always tell where the water separates from the flavor of the coffee


I don't really notice that with a Jamaican it's just rich all the way through

I think the best coffee ever had was at the Dorothy Chandler pavilion. amazing. Had to be Jamaican blue mountain

I like Guatemala coffee a lot, Costa Rican. you have to find out the province of the coffee though. Some estates produce better coffee than others and some coffee from the area just blends of the lower quality beans

That sounds really amazing, but looks like they don't offer decaf. Am I reading that right? I'm trying not to be, ya know, tooooo caffeinated.

AmeliaG 03-28-2022 09:46 PM
Quote:
Originally Posted by brassmonkey (Post 22984702)
That looks cool!

brassmonkey 03-29-2022 05:35 AM
tasters choice house blend lots of sugar and french vanilla creamer

Quote:
Originally Posted by AmeliaG (Post 22984861)
That looks cool!
they are very tasty. i want to cook some skinned apples down to a syrup... spoon in some marshmallow creme :1orglaugh:1orglaugh hashbrowns eggs sausage boom!
https://i.imgur.com/DheS7Ag.jpg

brassmonkey 03-30-2022 10:54 PM
doing a iced coffee 2 nite

Grapesoda 03-31-2022 07:15 AM
Quote:
Originally Posted by AmeliaG (Post 22984860)
That sounds really amazing, but looks like they don't offer decaf. Am I reading that right? I'm trying not to be, ya know, tooooo caffeinated.
No decaf that I know of. I drink 10 or 12 cups A-day.

Maybe some Costa Rican decaf or gautamala decaf, those are both excellent coffees


I think central American coffee is really about the best

Grapesoda 03-31-2022 07:17 AM
Quote:
Originally Posted by brassmonkey (Post 22984944)
tasters choice house blend lots of sugar and french vanilla creamer



they are very tasty. i want to cook some skinned apples down to a syrup... spoon in some marshmallow creme :1orglaugh:1orglaugh hashbrowns eggs sausage boom!
https://i.imgur.com/DheS7Ag.jpg
My mama is Pennsylvania Dutch they are all over marshmallow cream lol

Grapesoda 03-31-2022 07:17 AM
Quote:
Originally Posted by brassmonkey (Post 22985681)
doing a iced coffee 2 nite
I prefer tea cold and coffee hot

Grapesoda 03-31-2022 07:18 AM
Quote:
Originally Posted by AmeliaG (Post 22984861)
That looks cool!
All I have to do is drink some Maple syrup and I'm over my pancake desire right away.

That's all I really care about the Maple syrup.

Grapesoda 03-31-2022 07:22 AM
Quote:
Originally Posted by MakeMeGrrrrowl (Post 22981715)
I drink tea, but I am trying really hard to make a good cup of coffee for my guests.

It's hard to know what's good when you don't know what's good.

What's your guys favorite brand of coffee and your favorite way to make it? I recently got a mocha maker, and that's okay but it's like half a cup (US cups lol) of coffee...so it's a little annoying because I have to do it twice to make one cup.
Get a central American coffee with a medium roast, get a fresh grind make it with a French press follow directions. Stay away from Starbucks. I use heavy cream. A splash. No sugar

jscott 03-31-2022 08:39 AM
I usually drink it hot & black, sometimes a dash of cinnamon ;)

Grapesoda 03-31-2022 08:41 AM
Quote:
Originally Posted by jscott (Post 22985840)
I usually drink it hot & black, sometimes a dash of cinnamon ;)
I put a cinnamon stick in the press, or fruit.

Grapesoda 03-31-2022 08:43 AM
Quote:
Originally Posted by AmeliaG (Post 22984861)
That looks cool!
here ya go..... https://www.amazon.com/s?k=blue+mountain+coffee+decaf&gclid=CjwKCAjwopWSB hB6EiwAjxmqDXtsuRCdZCLPnZfZg8OtSbcBS9fiGoolEnqHXCW 0VgiyZlF1UR2DkhoCgjwQAvD_BwE&hvadid=462965539118&h vdev=c&hvlocphy=1014108&hvnetw=g&hvqmt=e&hvrand=17 442589485352540267&hvtargid=kwd-327406142630&hydadcr=4919_10081062&tag=googhydr-20&ref=pd_sl_8o6ntgedg_e

Grapesoda 03-31-2022 09:20 AM
Quote:
Originally Posted by AmeliaG (Post 22982729)
I like Vivace or Intelligentsia beans. I rotate oat milk (gluten-free), soy milk, or almond milk. Organic usually.

For cold brew in the store, Blue Bottle has a blend called Bold, which is effing delicious.
The best cold brew for me is 'stump town' try it if you find some, they even make it with the fake milk you like.

I'm not into fake milk.


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